Dining in the Olive Grove Farm-to-table Mediterranean cuisine beneath the Croatian sun

Bonasino's restaurant is an open-air dining room suspended between sea breeze and olive branches. Seasonal Croatian ingredients, artisan wines and a slow, sunlit rhythm invite you to linger long after the last course.

Inquire about a table Explore the seasonal menu

Service Rhythm

Lunch Golden hour Late supper

Reservation Style

Intimate, offline-only bookings curated personally by the estate team.

Guests enjoying farm-to-table dinner on Bonasino's sun-bleached terrace beneath olive trees

Open-air casino lounge adjacent to the restaurant with candlelit tables and Mediterranean night sky

Where dining meets play Seamless flow between the olive grove restaurant and the alfresco casino lounge.

The Farm-to-Table Philosophy

Pure Ingredients, Crafted Cuisine

Every plate at Bonasino begins in the surrounding landscape. Our kitchen works in close rhythm with small Croatian farms, family-run olive groves and Adriatic fishers who harvest only what the season offers.

The menu is intentionally restrained: a handful of preparations, each built around a single peak ingredient, layered with wild herbs, citrus and smoke from our wood-fired grill.

Hyper-local sourcingDaily deliveries from trusted growers across Dalmatia and Istria.
Organic by instinctUnforced, low-intervention produce, naturally ripened under Mediterranean sun.
Slow food ritualsCourses that unfold at a gentle pace, inviting conversation and contemplation.

From first pressed olive oils to amphora-aged wines, each detail is chosen to feel grounded, tactile and quietly luxurious.

Rustic harvest table with fresh Mediterranean vegetables, herbs and olive oil at Bonasino

Signature Dishes & Seasonal Menus

Adriatic seabass plated on artisan ceramics with wild herbs and citrus

The Menu: Mediterranean Harmony

Bonasino's menu shifts with the tides and the harvest. Expect a concise selection of dishes, each one a quiet study in texture, temperature and light.

A signature plate might be Adriatic seabass with wild fennel, charred lemon and olive leaf oil, served on hand-thrown ceramics over sun-creased linen.

Terrace Atmosphere & Reservations

Reserve Your Table Among the Olive Trees

As golden hour settles over the estate, linen sails soften the light and the terrace glows with candlelit terracotta and pale stone. The soundtrack is gentle: cutlery on ceramic, low conversation, the sea breathing in the distance.

To preserve this calm, reservations are curated offline only. Each table is considered individually, from preferred arrival time to dietary nuances and celebration details.

Reservations Kindly reach out via our contact form; a member of the estate team will call you personally to confirm your evening.

Request a reservation call Discover the wider estate

Bonasino terrace at sunset with linen canopies, candles and olive trees

Private dining table set beneath softly lit olive branches at Bonasino

Private Dining & Special Events

Crafted Experiences for Every Occasion

From intimate anniversaries to discreet gatherings of friends, Bonasino shapes each private dinner as a one-of-a-kind narrative woven from landscape, light and flavor.

Tables can be tucked deeper into the grove, aligned with the last line of sunset, or set beside the soft glow of the casino lounge for a more nocturnal mood.

Curated multi-course menus for two to eight guests, with optional wine pairings from small Croatian producers.

Progressive sequences that move from the sea to the orchard, designed for guests who wish to surrender fully to the chef's imagination.

Combine private dining with a sunset walk through the grounds or a tailored evening in the open-air casino lounge.

Explore curated experiences Plan a private event